This morning after walking along the Vltava for a few miles taking pictures, I was frozen, and happened upon this really nice cafe... had seen it before, just never went inside. Had a nice French breakfast of different kinds of sliced cheeses, mushroom omelet, tomato slices and a croissant with thick triangles of fresh butter, topped off with Fresh OJ. But the coup-de-grace, was their Horká čokoláda, a smooth, incredibly thick, deep rich dark hot chocolate. So thick, a sugar cube would not sick into it... really decadent. and really good. Nothing similar at all in the states.
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